NAME PACIFICUS-Terre Siciliane Syrah IGT
APPELLATION Typical Geographical Indication
REGION Sicilia
GRAPE VARIETY Syrah
TRAINING SISTEM Trellis system with spurred cordon
PERIOD OF HARVEST September
SOIL COMPOSITION Predominantly calcareous soils
VINIFICATION Cold pre-maceration;maceration for about 10-12 days at controlled temperature
FINING Steel, then aging in barrelfor aboutsix months
ALCOHOL 16.50%VOL
FOOD MATCHINGRoasted or braised meats, grilled meat, aged cheeses
SERVING TEMPERATURE 15°-18°C
CHARACTERISTICS Ruby red color with light violetnuances; delicate,elegant and complex taste with hints of black mulberry, licorice, blueberry and currant; palate is balanced withgood acidity
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