Native wines of Sicily
The company produces native Sicilian wines such as Nero D’Avola, Syrah, Grillo and Nerello Mascalese and was founded by the oenologist Mario Ercolino.
The two product lines in the portfolio: “Compagnia Siciliana 1921” and “Regia Maestà” are the synthesis of a historical project which, through the use of innovative and respectful winemaking techniques, skilfully combine taste and aroma. of a current wine.
Montedidio Società Agricola
Compagnia Siciliana 2021
The name of our line “Compagnia Siciliana 1921” was inspired by the most important year for the production and trade of wine in Sicily, 1921.
In the 1920s, the fortune and spread of Marsala gave new light to the whole of Sicily …
The history of Sicilian viticulture runs parallel to the official history of the island: it is believed to be a product of the meeting of two cultures, the Eastern and the Western; in any case, it is only in the modern age that the production – and trade – of wine undergo a strong surge.
Sicilian viticulture is characterized by a complexity of native vines that can be classified according to their regional diffusion. Discover all our best products!